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Recipe: Chocolate and Salted Caramel Bread Pudding

26 April 202219 October 2023

I’d like to think that I jumped on the salted caramel train before it became wildly popular (Even Starbucks now has a salted caramel hot chocolate).  Whether this is the case or …

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Recipe: Broccoli Raab with Sausage and Grapes

17 April 202219 October 2023

If you’ve been following along on the BAN blog for a while now, you’ll know that I’ve come a long way as far as veggies are concerned.  No longer apprehensive …

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Ice Cream: Vanilla Bean

17 April 202219 October 2023

Happy  Wednesday, Noshers! Today I’m excited to share a recipe for an old reliable (and personal favorite) ice cream flavor – vanilla bean.  You may have read about my previous …

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Happy Birthday, Blog!

16 April 202219 October 2023

Happy Birthday, Big Apple Nosh! 🙂 Well, more or less.  I technically started this site in June of last year, but I’m totally counting the launch of this shiny new …

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Recipe: Caviar on Sweet Potato Blini with Lox and Truffle Meringue Foam

22 February 202219 October 2023

Confession time – while I eat pretty much anything now, I definitely had my particular food preferences right up until I went to college. No raw fish (including oysters, which …

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Recipe: THE Salted Caramel Pie

22 February 202219 October 2023

Happy day-before-Thanksgiving!  I know I’m not alone in saying that Thanksgiving is one of my absolute favorite holidays of the year.  My extended family gets together for an eat-stravaganza that …

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Thanksgiving Recipe Round-Up!

26 January 202219 October 2023

Happy Wednesday, Noshers!!  Why is it happy? Well, for me, today is my FRIDAY!  Is today your Friday as well? 🙂  Today I’m providing a recipe round-up of some of …

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NoshGirl Chef: WASABI!

26 January 202219 October 2023

As I had previously mentioned, I’m currently in the final round of the Marx Foods Ridiculously Delicious Challenge.  For the finals, we have to use the super-secret ingredient provided by …

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Korean: So Kong Dong Restaurant

26 January 202219 October 2023

Although So Kong Dong isn’t in NYC, I make a visit to my hometown at least once a month to devour its unparalleled tofu.  Its phone number is programmed into …

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SuperBowl Eats – What Will You Be Making?

26 January 202219 October 2023

Note: Only 2 days left to enter my Le Creuset Valentine’s Day giveaway! What are you waiting for? 🙂 Who doesn’t like a good bacon weave? Happy FRIDAY, Noshers!  Wow.  Are …

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Serena is the founder of Big Apple Nosh, and Quotex ambassador a NYC-based food and travel blog that highlights the best of New York City and travel destinations across the globe. Follow her as she eats her way around the world!

Recent Posts

  • Recipe: Chocolate and Salted Caramel Bread Pudding
  • Recipe: Broccoli Raab with Sausage and Grapes
  • Ice Cream: Vanilla Bean
  • Happy Birthday, Blog!
  • Recipe: Caviar on Sweet Potato Blini with Lox and Truffle Meringue Foam

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