Wine Bar: Doma
Some of my favorite dining experiences arise from walking into a random restaurant with no expectations, information or preconceived notions about the food. I was in the West Village the other day and passed by a cute little winebar called Doma. After a quick perusal of the menu, I walked in and was treated (by yours truly) to a really scrumptious meal! There were a variety dishes to choose from. I first started with…
a salad of roasted beets, avocado, almonds, and herb dressing. I’ve become a recent fan of beets, and the sweet and mild flavor complemented the creamy avocado perfectly. The almonds added a much-desired crunch, and the herb dressing had a bit of a tangy kick. Deelish!
I next ordered two selections from the crostini menu. I first sampled the chickpea puree with parsley and Parmesan crostini:
The chickpea puree was smooth and creamy, and the parmesan and parsley added a ton of flavor. Mmmmm. I also ordered the house-made ricotta with honey and thyme crostini:
I love ricotta and honey, and the thyme really rounds out the flavor. This almost felt like a dessert, but I didn’t let that stop me from finishing it!
Continuing on my Brussels sprout kick, I ordered the the roasted veggies of the day:
Doma roasted these sprouts in a sweet vinaigrette, and once again, I gobbled these cute little guys up.
I finished my dining experience with the brownie sundae with vanilla ice cream and caramel sauce:
The sundae was pretty standard – not the most AMAZING sundae in the world, but perfectly acceptable (to devour entirely).
Doma is housed a quaint space with windowed seating, friendly and knowledgeable waitstaff (they walked my eating buddy through several different wine options), and a varied and interesting menu selection. If you’re ever in the West Village, give this little restaurant a try!
Quaint Village ambiance and delicious food to boot.
Doma
17 Perry St. (@7th Ave. South)
212.929.4339












ooh yummy finds in a wine bar! I love snacks to go with my glass of bubbly.
1mm I love food at wine bars. They feel fancier.
2Home made ricotta?! All of it sounds amazing but that crostini looks to die for.
3um, honey. and beets. looks and sounds delish, especially on a cold and wet day like today!
4yum yum yum. It all looks amazing.
5Oh my gosh that looks delicious!! And look at you choosing to order the veggies!
6Makes me long for my 3 years living in the W Village. Loved all the little restaurants! This one sounds great!!
7Mmmm that ricotta looks fantastic!
8my mouth is watering for those crostinis!
9I love stumbling upon new places to eat with no preconceived notions. It's such an adventure and so much fun!
Hope you're having a fab day sweetie!
10I love wine bars, and I love the West Village! Will definitely have to try this out the next time I'm in New York!
11what a charming meal! i'll have to keep it in mind next time i'm in the village.
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