Browsing Tag

candy

Recipe: Fleur de Sel Toffee

Cooking / Eating In

Fleur De Sel Toffee-1

Happy holidays, Noshers!  We’re finally in the homestretch!  Things have been quite crazy at work (it’s quite past midnight as I write this and schedule it for Wednesday morning!), but nothing a little fleur de sel toffee can’t fix, right?  For this holiday season, I thought it would be fun to make some sweet treats to send to friends, and of course per usual my preferences tend towards the salty and sweet combination.  I was debating between homemade marshmallows and this toffee, and the toffee won out – but hey, there’s always next year, right?  This was the first time I used a candy thermometer, and I loved it!  And with only 5 ingredients, this recipe is super simple.

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Recipe: “Be Still My Heart” Popsicles

Cooking / Eating In, Events / Giveaways / Partnerships

Happy Weekend Noshers!  My next Holiday Gift Guide + Giveaway item will be revealed on Monday, so make sure to check back bright and early to enter to win :).  I usually don’t post on weekends, but I just had to pop in to let you know that I’m featured on Cardstore.com’s Hipster Christmas blog today!   Check it out; it’s pretty awesome :).  Today I’m sharing the first of my two recipes that will be featured on the Hipster Christmas site – behold the Be Still My Heart popsicle!  I was really curious about how they would turn out, and I’m glad to report they turned out FANTABULOUS.  But don’t take my word for it, try making them yourself.  I mean – chocolate + peanut butter + bacon + banana + sea salt… how can you go wrong??

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